Sébastien Revol agriculteur à la Chapelle en Vercors, producteur de fromages dont Le Bleu du Vercors Sassenage (AOP)
Adelinev38
Cheese

Ferme de la Cîme du Mas

Description

Discover farmhouse cheeses, including Bleu du Vercors-Sassenage PDO and Cimarain. Watch the "Villard de Lans" cows being milked at 6pm, and take advantage of direct sales. An authentic farming experience!

The farm has a herd of "Villard de Lans" dairy cows, a local Vercors breed, and a few Abondance cows. All the milk from these cows is processed on the farm into various cheeses:
Bleu du Vercors Sassenage AOC, farmhouse tommes, Brique, Cimarain (Gruyère-type) Fromages Blancs.

Chaînes et Labels
Accès
Further information
Opening

All year round daily.

Prices

Payment method : Check, Cash

Capacity
  • Group : 1 people min
  • Group : 30 max people
Contact
Ferme de la Cîme du Mas La Cime du Mas
26420 La Chapelle-en-Vercors

Updated on 24/11/2025
Through Office de Tourisme Vercors Drôme

Cheese
Ferme de la Cîme du Mas
Panier de favoris
Your travel journal is empty. Add places or events to download here.