Restaurant Lucas

In Dieulefit, a new inventive and refined cuisine. Come and discover the cuisine of Restaurant Lucas at Domaine les Sources in Dieulefit.

Passionate about quality products, he favors seasonal produce. "De la fourche à la fourchette" (from fork to fork) is the expression he likes to quote to underline the care he takes in selecting local produce, as much as possible from short circuits.
The aesthetics of the dishes will delight the eye, while the excellence of the dishes prepared using local produce will delight the taste buds... Simplicity, respect for local produce and sunny flavours give character to our plates: the scent of Garrigue, candied Provencal garlic, vine peaches, gingerbread... a lovely cuisine that smells of the authentic South! Don't forget to reserve your table and come and enjoy a unique moment in the heavenly setting of Domaine des Sources de Dieulefit!