L’Ambassade offers regional cuisine, provençale and traditional. Home-made dishes, regional dishes, tête de veau with sauce gribiche, Beaujolais andouillette, aïoli sauce, gluten-free dishes, buckwheat pancakes. Themed menus: Aïoli (garlic and olive oil sauce) on Friday evenings
- 2 Le Courreau 26130 Saint-Paul-Trois-Châteaux
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Category
Traditional cooking
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Spécialités culinaires
Traditional French cooking offers dishes "homemade" Gluten-free dishes
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Equipements
Baby chair Parking nearby Terrace Air conditioned restaurant
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Services
Pets welcome
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Spoken languages
English French
From 01/06 to 30/09 on Tuesday and Sunday between 11.30 am and 2.30 pm. On Wednesday, Thursday, Friday and Saturday between 11.30 am and 2.30 pm and between 6.30 pm and 9 pm.
From 01/10 to 31/05 on Wednesday, Thursday, Friday and Saturday between 11.30 am and 2 pm and between 6.30 pm and 8.30 pm. On Sunday between 11.30 am and 2 pm.
Payment method : Check, Bank/credit card, Cash
A la carte: 10 to 15 €.
- 27 maximum covers
- 40 covered on the terrace
26130 Saint-Paul-Trois-Châteaux
Updated on 27/08/2026
Through Office de Tourisme Drôme Sud Provence
