Restaurant l'Agopé
A contemporary, new cuisine with the sole aim of pleasing and sharing. Inspired by travels, this cuisine is full of nuances and flavors, while retaining the basics of French gastronomy.
Group meals (weddings, birthdays, christenings, corporate meals, etc.): proposal on request.
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Gault&Millau
- 15 grande rue 26000 Valence
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Category
Gastronomic restaurant
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Spécialités culinaires
Gluten-free dishes offers dishes "homemade"
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Guides classification
Gault&Millau 1 Toque 2025
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Equipements
Terrace Toilets Air conditioning Restaurant Parking nearby
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Type of clientele
Groups
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information
Maximum size of the group : 30
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Spoken languages
French
From 01/01 to 31/12 on Tuesday between 7.20 pm and 9.30 pm. On Thursday, Friday and Saturday between 12 pm and 1.30 pm and between 7.20 pm and 9.30 pm. Closed on Monday, Wednesday and Sunday.
Payment method : American Express, Bank/credit card, Check, Cash, Credit transfer, Titres restaurant (vouchers)
From 01/01 to 31/12/2023
Adult menu: 43 to 53 €
Menu of the day: from 25 €.
From 01/01 to 31/12/2025
Adult menu: 18 to 78 €.
- 38 maximum covers
- 16 covered on the terrace
- Group : 30 max people
26000 Valence
Updated on 06/02/2026
Through Valence Romans Tourisme
