Cooking with local products, fresh produce exclusively, theme evenings and wine tastings. Great regional wines.
Single menu: Starter, Main Course, Cheese or Dessert.
Choice of 2 starters, 2 main courses or 2 desserts, excluding suggestions.
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Gault&Millau Michelin
- 7 Rue des Herbes 26600 Tain-l'Hermitage
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Category
Bistro restaurant
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Spécialités culinaires
Traditional French cooking offers dishes "homemade"
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Guides classification
Gault&Millau Michelin
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Equipements
Air conditioning Air conditioned restaurant
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Services
Restaurant Takeaway/cooked dishes
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Type of clientele
Groups
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information
Maximum size of the group : 35
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Spoken languages
English French Japanese
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Langues de documentation
French
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And especially
Special in couples
From 15/12/2024 to 15/12/2027 on Monday between 12.15 pm and 1.15 pm and between 7.30 pm and 8.30 pm. On Tuesday, Wednesday and Thursday between 12 pm and 1.15 pm and between 7.30 pm and 8.30 pm. On Friday between 12 pm and 1.15 pm. Closed weekends.
Closed exceptionally on May 1st, November 1st and December 25th.
Closed saturday at noon, saturday evening, sunday at noon and sunday evening.
Payment method : American Express, Bank/credit card, Cash
Menu of the day: 45 €.
- 15 maximum covers
- 10 covered on the terrace
- Group : 35 max people
- Capacité max d'accueil : 20 people
26600 Tain-l'Hermitage
Updated on 07/04/2026
Through Ardèche Hermitage Tourisme
