Cereals and derivative products
Le Fournil d'Aucelon (bakery)
Description
Production of organic leavened bread, cooked in a wood-fired oven in Barnave village. Farmhouse, rye, Einkorn-flour bread ; wholegrain bread with walnut, hazelnut, sesame...
Chaînes et Labels
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Organic Farming (AB) Organic Farming (AB)
Accès
- Le Village 26310 Barnave
Further information
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Equipements
Defibrillator Picnic area
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Services
Pets welcome Sales on site Mobile service Sale on the markets Sale on collective point of sale
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Spoken languages
English French
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Langues de documentation
French
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Type of product
Cereals and derivative products
Opening
From 01/01/2025 to 31/12/2026 on Tuesday and Friday between 5 pm and 7 pm. Closed on Monday, Wednesday, Thursday and weekends.
Prices
Payment method : Check, Cash
Contact
Le Fournil d'Aucelon (bakery)
Le Village
26310 Barnave
26310 Barnave
Updated on 16/12/2025
Through Office de Tourisme du Pays Diois
