Couple of restaurateurs who cook with 4 hands and offer gourmet cuisine using fresh, local and seasonal produce.
Excellent wine list from the Rhône Valley, Burgundy and other regions.
Around 1150 references
A couple of restaurateurs who cook with 4 hands. Lucie and Guillaume Berruet offer gourmet cuisine using fresh, local and seasonal produce. Everything is homemade, even our sourdough bread, ice creams and sorbets.
For service, Mr. Berruet is on hand to welcome and serve you.
A wine enthusiast, Guillaume will help you find what you're looking for among our 1200+ wine references from the Rhône Valley, Burgundy and other regions.
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Culinary College of France Michelin Le petit futé Vallée de la Gastronomie
- 1, Rue Saint-Joseph 07300 Tournon-sur-Rhône
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Category
Gastronomic restaurant
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Spécialités culinaires
Traditional French cooking Organic cuisine offers dishes "homemade" Gluten-free dishes Gastronomic cuisine
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Guides classification
Michelin Le petit futé
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Equipements
Baby chair Parking nearby Car park Pay car park Terrace Air conditioning Air conditioned restaurant Toilets
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Services
Pets welcome Restaurant Takeaway/cooked dishes
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information
Maximum size of the group : 15
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Spoken languages
English French
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Langues de documentation
English French
From 02/01 to 31/12/2026 on Tuesday, Wednesday, Thursday, Friday and Saturday. Closed on Monday and Sunday.
Closed monday at noon, monday evening, wednesday at noon and sunday evening.
Payment method : Bank/credit card, Cash, American Express, Contactless payment
Adult menu: 38 to 100 €.
- 20 maximum covers
- 10 covered on the terrace
- Group : 15 max people
07300 Tournon-sur-Rhône
Updated on 07/04/2026
Through Ardèche Hermitage Tourisme
