Description
Authentic, mostly Southern cuisine, fresh products and served in a friendly and festive atmosphere on the beautiful terrace overlooking the Rhone Valley. In summer, wine bar and tapas in the cellar.
Capacity: 30 covers in winter to 60 covers in summer.
In summer and on request in winter, wine cellar, wine bar where you can discover and take away Rhône Valley wines.
Chaînes et Labels
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Le Routard Hôtels et Restos de France Le Routard Tables et Chambres à la campagne Le petit futé
Accès
- Le Village 26270 Cliousclat
Further information
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Category
Brasserie Traditional cooking Bouchon
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Spécialités culinaires
Traditional French cooking Provençal cuisine offers dishes "homemade" Vegetarian dishes
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Guides classification
Le petit futé Le Routard Hôtels et Restos de France Le Routard Tables et Chambres à la campagne
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Equipements
Bar Terrace Car park Parking nearby Coach parking Baby chair
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Services
Pets welcome Coach access Room hire Shop Wi-fi Cyber space/screens with Internet access Tourist brochures Restaurant Buffet meal Takeaway/cooked dishes
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Type of clientele
Groups
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information
Maximum size of the group : 60
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Spoken languages
English
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Langues de documentation
German English French
Opening
From 15/06 to 15/09, daily.
From 16/09 to 14/06, daily.
Prices
Payment method : Bank/credit card, Check, Travellers Cheque, Cash, Titres restaurant (vouchers), Ticket Restaurant card
A la carte: 9.50 to 16 €
Adult menu: 14.50 to 19.50 €
Dish of the day: from 9.50 €.
Capacity
- 35 maximum covers
- 35 covered on the terrace
- Group : 60 max people
Salles de réunion
- Nombre de salle de réunion équipées : 1
Contact
L'Alandier
Le Village
26270 Cliousclat
26270 Cliousclat
Updated on 07/04/2024
Through Office de Tourisme de la Vallée de la Drôme
