
La Grande table de Michel Chabran
In front of the fire place during the winter time, and as the nicer days arrive, in the garden or in the patio... Michel Chabran's cooking is always prepared with authentic local products of the season! Private lounge for 10 to 50 people.
The Chef's specialty : dishes around truffle from November to March: Back of Sisteron lamb - Wild strawberry crisp (spring/summer)
Gourmand Area:
- Tapas ( every day, except on holidays day) from 12pm to 2:30 pm and from 5:30pm to 10:30 pm. Prices: from 25 to 30€
- Chabran Drive: with a click, a call and an hour later, you leave with your dish. Order on www.chabran-drive.com
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Gault&Millau Bottin Gourmand Michelin Le petit futé Label Vineyards and Discoveries
- 29 avenue du 45ème Parallèle 26600 Pont-de-l'Isère
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Category
Gastronomic restaurant
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Spécialités culinaires
Gastronomic cuisine
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Guides classification
3 toques 2026 Bottin Gourmand Selected Restaurant 2026 Le petit futé
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Equipements
Garden Park Private parking Car park Terrace
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Services
Pets welcome
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Type of clientele
Groups
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information
Maximum size of the group : 100
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Spoken languages
English Spanish French
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Langues de documentation
English French
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And especially
Special group Special in couples
From 01/01 to 31/12 on Thursday, Friday and Saturday.
Payment method : Check, Bank/credit card, Cash, Travellers Cheque, Titres restaurant (vouchers)
A la carte: 20 to 65 €
Adult menu: 99 to 149 €.
Group rate available for 10 people or more.
- 120 maximum covers
- 30 covered on the terrace
- Group : 10 people min
- Group : 100 max people
26600 Pont-de-l'Isère
Updated on 07/04/2026
Through Ardèche Hermitage Tourisme


