Foie gras du Vercors

I'm Yoann Bonnardel, a farmer in the commune of PEYRUS in the Drôme.
The son of a breeder, I've been farming aromatic plants and field crops since 2018. I've been diversifying the farm with duck farming since 2024.

We grow organic cereals and oilseeds as well as aromatic plants:
-Thyme for cooking
- Verbena for infusions
- Lavender for infusions and essential oils
-Italian Helichrysum for essential oils

Aromatic plants are hand-weeded and harvested by us.
Thyme, verbena and lavender are dried in our ovens, then beaten and packaged on the farm.

For our fattened duck business, we pick up our ducklings when they are 1 day old, then raise, process and sell them on the farm. The ducks are released daily into their shaded pens.

As part of this activity, we are currently constructing a building to ensure compliance with the rules of good practice throughout processing and sales. [link to construction follow-up photos]

In our farm store, you'll find: [link to products and prices]
- Sachets of thyme
- Verbena sachets
- Helichrysum essential oil bottles
- Duck meat
- Duck preserves
- Other local products: honeys, beers, asparagus veloutés, cookies

We are also members of France Passion, and welcome camper vans to our farm.