Conserverie-Charcuterie AB LAFUMAT
Fresh and cut meats

Anto's Canning Factory

Description

Small artisanal business based in the heart of a village in the Ardèche region (Plats, 07 300). The company produces canned terrines, slow-cooked dishes, and other products, as well as dry-cured meats, all made with high-quality local ingredients.

Accès
Further information
Opening

From 01/01 to 31/12/2026 on Tuesday, Wednesday, Thursday and Friday between 8 am and 12 pm. Closed on Monday and weekends.

Prices

Payment method : Credit transfer, Bank/credit card, Cash

Contact
Anto's Canning Factory 8 rue Clément Faugier
07300 Plats

Updated on 10/08/2026
Through Ardèche Hermitage Tourisme

Fresh and cut meats
Anto's Canning Factory
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